Panettone with pure dark chocolate. The care in every phase of processing makes the Panettone soft and fragrant.
Panettone made with a double mixture and a double leavening in a completely artisan process that requires 36 hours.
Ingredients: type 0 flour, butter, egg yolk, sugar, water, whole milk powder, fructose, natural yeast, salt.
Filling ingredients :
• dark chocolate (pure chocolate in cubes, cocoa paste, cocoa butter, soy lecithin)
• almond frosting (sugar, sliced almonds, chocolate chips, rice flour, corn starch, dehydrated egg white, vegetable fat, dehydrated glucose syrup)
Weight: 750 grams wrapping by hand
The continuous search for ancient and genuine flavors, an authentic expression of the Marche culture.
A manual work, strictly artisanal, for the creation of original products in the recipe and in the taste.
The Seven Artisans srls
Via Nuova del Molino
62020 Colmurano - Macerata
E-mail. [email protected]
[email protected]
Tel. 0733508451
Website: www.isetteartigiani.it
