This STEFANO ANTONUCCI wine Red Marche IGT was created to meet the challenge of uniting international grape varieties with our indigenous Montepulciano.
Making a wine and seeing it grow well makes us happy and gives a great sense of satisfaction.
I want to share this satisfaction with our partners and friends who over the years have helped both me and my winery to grow.
Type of Soil Clayey medium density with Southeast exposure and an elevation of 260m
Pruning System Double downward canes
Wine-making Vinification takes place in stainless steel tanks. The three grapes are fermented separately depending on their ripeness. The next step is ageing in oak barrels (barriques).
Sensory profile
To the Eye - Intense ruby red with garnet reflections
To the Nose - Intense berry fruit with the persistent presence of “Marasca” cherry
To the Taste - Long and intense of mature fruit, mainly raspberry and blackcurrant
"Wine is a perfume, a flavor, an art that has flowed through my veins since I was a child". Stefano Antonucci
Passion, combined with respect for the land and the desire to innovate are the company foundations.
Each harvest is an important examination regarding the life of the grapes and the land. Year after year, the commitment to improve the quality standard of the raw material, taking into account the tradition and history of the soil but at the same time applying new production concepts, through the practice of thinning and an obsessive care for the health of the grapes.
Winery
Santa Barbara
Borgo Mazzini, 35
60010 Barbara (AN)
Tel. (0039) 071.9674249
Fax: (0039) 071.9674263
[email protected]
www.vinisantabarbara.it
