Marche agricultural beer, produced in the Montefeltro area.
The ingredients are the fruit of the land we cultivate and control, such as barley, malt, spring water, in addition to the purity of the Montefeltro air. These unique characteristics are found in the flavours, aromas and colors of LaCotta® beers. From the farmer to your cup.
Beer: Light - Fermentation: High - Alcohol Content: 4.8% - Bitter Volume: Medium - Color: Straw - Body: Light - Allergens: barley
Marinéra is the beer born from the philharmonic encounter between Montefeltro and the sea, an elegant, fragrant and pleasantly bitter beer, with an intense iodized note that releases great freshness.
Marinéra is the skilful synthesis of the LaCotta® master brewers who, by elaborating the precious products coming from the earth, barley, oats and hops, mixed with sea salt, have been able to create a truly unique, exclusive and very pleasant agricultural beer.
Beer is born from the earth.
It is obvious, but not for those who still make beer an industrial or artisanal product. And Beer is best when the land is good and it is produced by those who cultivate Barley, taking care of its quality.
LaCotta®
Società Agricola Colleverde ss di Tontini Francesco & C.
Località Cà Corsuccio
61028 Mercatale di Sassocorvaro (PU) ITALIA
Telefono e Fax: +39 0722 76257
Email: [email protected]
