An extra touch to enrich your dishes with the simple addition of ORGANIC onion and basil to the pure pulp sauce of the San Cesareo company.
Single variety of hand-picked tomatoes, onion and basil, processed on the same day of harvesting to maintain the sweet and full taste of the tomato and the freshness of the aromas. Without additives.
The production method of the San Cesareo company gives the tomato puree a high concentration, therefore the final product has a low water content and a high energy content.
Processing in the company laboratory with modern machinery but as it was once done .
Pasteurized product - Without preservatives - Without added salt.
Chemical characteristics: Brix degrees at processing: 4.5 - 5.0. PH at processing: 3.8 - 4.1
Also suitable for long cooking, at high temperatures in ovens, ideal for meat, fish, vegetable and legume dishes. Excellent for ragu '.
All the pulp of 1 kg of tomatoes in the glass bottle of 500 grams. Keep refrigerated after opening - 5 days
Average nutritional values per 100g of product
Energy 40 kJ / 166 kcal
Fat 0,4 g of which saturates 0
Carbohydrates 7.4 g of which sugars 7.4 g
Fiber 4.05 g
Protein 2.06 g
Salt 0.013 g
Handcrafted products of refined quality only! Aromas, colors and flavors that are the fruit of the sun and of the Marche region.
The tomatoes, grown in the proprietary fields, enhance the quality of the past and the ready sauces.
The jams preserve the flavors, sweetness and freshness of seasonal fruit.
Ready sauces, using the smells present in its gardens.
San Cesareo
Organic Farm
Location S. Cesareo, 58
61032 Fano (PU) Italy
Phone: 392 750 1272
