Concentrated vegetable broth with bianchetto truffle (Tuber borchii Vitt.).
Specialty of pure BIO Truffle - Gourmet Line - From ITALIAN organic farming, 100% PURE ITALIAN TRUFFLE, Marche Region.
It can be used as a condiment to dissolve directly on a risotto, a first course or a second course of meat or fish.
Alternatively, dissolve a spoonful of product in boiling water for a very tasty, completely vegetable broth.
Ingredients: bianchetto truffle (Tuber borchii Vitt.) *; carrot*; onion*; extra virgin olive oil*; salt; garlic*; guar; xanthan. * Organic
Glass jar with guarantee seal - Expiry 2022
The product in its unopened package can be stored at room temperature, away from light and heat sources.
After opening, keep refrigerated.
Average nutritional values (per 100 g of product)
Energy value 278.67 KJ - 67.48 Kcal
Fats 2.39 g of which saturates 0.40 g
Carbohydrates 0.31 g of which sugars 0.03 g
Protein 0.80 g
Salt 0.51 g
The certification of fresh truffles guarantees, first of all, the origin of the product; from the Marches and 100% Italians.
The preserved organic product wants to meet the consumer's need to be able to bring to the table, at all times of the year, the true flavor of truffles without the addition of chemical aromas.
NEROBIO Truffles
Via Francesco Maria Torricelli n. 39
61034 Fossombrone (PU)
Tel: +39 3440330262
Website - www.nerobiotartufi.it
Email - [email protected]
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