Origini is the beginning of a dream made of emotions transformed into a work just as Monte San Vicino grain after grain, has generated the alluvial profile of our land but also the memory aimed at not wasting the actions of the past, necessary to branch out our knowledge.
Origini is Fattoria Nanni, which is why we have given up on uprooting the oldest vineyard which for us represents the ideal means of protecting the Arsicci area.
Aware that there can be no future without a memory aimed at beauty.

First vintage 
Training system: double inverted - Altitude: 450 m/asl 
Harvest time: first and third ten days of September
Vinification: harvested in Bins, whole bunch, cooled overnight in a cold room before pressing without destemming and in the absence of oxygen. Pied de cuve.
Aging on fine lees for about 6 months after fermentation
Organoleptic test
Origini has a straw color with golden reflections and green hues that tend to disappear over the years after the harvest.
The bouquet is intense and complex with hints of elderflower, almond and anise, fresh fruit with yellow pulp and vegetal sensations of sage and mint.
The taste is supported by a savory acidity which facilitates the sip and makes the structure more graceful which gradually thickens and intensifies over the years a bit like the aromaticity which over time is stratified on notes of fruit in syrup , lemon peel, saffron and chamomile.
A transversal wine: casual in the summer, capable of accompanying local cuisine from the coast to the hinterland. Also excellent combined with Asian cuisines with spicy and sweet and sour flavours.