The “Queen of Visciola” from the Fabrizi Family company is the creation that revisits the typical drink of the Marche.
It was born with absolute respect for tradition, but trying to make this beloved fruit taste even for those who are not particularly fond of sweets.
Produced with the Ancestral Method (refermentation in the bottle) with white and red grapes, typical of the area.
Once ready, the wine is bottled with the yeasts, horizontally for approximately 2/3 weeks, and then placed vertically again for another 2/3 weeks.
"The exaltation of the original taste of the fresh, sour and acidic sour cherry led us to the study and search for a new flavor for lovers of the sour cherry, which is sweet in its most traditional versions" "We imagined a sparkling wine suitable for 'aperitif and for a taste journey throughout the meal.
It is characterized by its bright pink colour, slightly tending towards red,
aromas of red fruits, it is delicious and pleasant on the palate, with its fine, never intrusive bubbles.
Its flavor and acidity replace the typical sweet note, but bring out the typical characteristics of the fresh fruit.
Love, respect for the Marche and its food are feelings that belong to us and we are committed to strengthening them year after year, thanks to the support and stimulus derived from the experiences breathed in and handed down from generation to generation in the history of the Fabrizi family.
Fabrizi Family di Nicola Fabrizi
Via Gorgolungo 7
60035, Jesi (AN) Italy
Negozio Viale della Vittoria 34 60035, Jesi (AN) Italy
E-mail [email protected]
Numeri telefonici (+39)0731.215159 - (+39)3533870750
