Feelings that belong to us and we are committed to strengthening from year to year, thanks to the support and to the
stimulus derived from the experiences breathed and handed down from generation to generation in the history of our family.
The bond with the territory and the love for its fruits is in our DNA.
Thanks to the deep and widespread knowledge of the Marche region and its production fabric, we have selected an exclusive collection of products, developed thanks to ancient rural knowledge, combined with the use of the most recent food production techniques and technologies.
The control of the supply chain guarantees a high level of quality to our articles. We supervise the entire production cycle from sowing to sale, subjecting crops and hives to checks throughout the year.
The commitment and care we place in the choice of raw materials and in their processing has been recognized several times in recent years.
The awards awarded to our products bear witness to this.
The flagship that makes us proud is the Sour Cherry Jam, awarded at Vinitaly in 2019, judged to be the best at the fair.
