SALAME al GINEPRO (Salami with Juniper).
Entirely finely ground with a forest flavor due at aromatization date from juniper berries added to the dough in both powder and in whole berries that replace the pepper berries present in the other salami.
Ancient methods, meat quality, attention to a centuries-old tradition, these are the characteristics that Norcineria Alto Nera offers its customers. Prestigious Meats that smell and oak woods, flavored with essences mountain, for those who love to return to the old and healthy "eating well."
Quality and respect for tradition are guaranteed by a production of limited edition sausages, real "author's pieces" that preserve the pleasure of ancient flavors and healthy.
Prestigious "salami" that smell and oak woods, flavored with essences mountain, for those who love to return to the old and healthy "eating well."
Via Roma
62039 Castelsantangelo sul Nera
Macerata Italy
