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Quince Jam Tart (Crostata) Forno della Césola

Quince Jam Tart (Crostata) Forno della Césola

Product available only on request.
Formato
500 Gr
11,40 € vat included 10,40 € tax free Show vat price included Show price excluding VAT
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Type
Tart
Size
500 Gr
Province
Macerata
Processing
Artisanal from ancient recipes
Basic
Quince
Info
Vendor
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Info

TART of quince

Ingredients: semi-wholemeal soft wheat flour *, cane sugar *, sunflower oil *, fresh eggs *. Jam: quince *, cane sugar *, grape juice *. * from organic farming

It may contain traces of nuts.

Product sealed in food packaging that guarantees its shelf life in the refrigerator for several days

Vendor
The Césola oven

Peasant-pastry chef by vocation and not by family tradition.

Elena in addition to working in the field, in the artisan laboratory she takes care of the preparation of biscuits and sweet and savory pies.

For bread and substitutes she collaborates with Lorenzo a master bakery who has always worked exclusively with mother yeast.

The Césola oven

Organic Farm

C.da San Lorenzo, 4

60039 Staffolo (AN)

Tel. 0731 789423

Website: www.dellacesola.it

e-mail: [email protected]

 

 

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