SAN PAOLO Castelli di Jesi Verdicchio Riserva DOCG Classico Pievalta. The power of simplicity, of right, a must among verdicchi.
Elegant expression of the right bank of the Esino alone grapes Verdicchio from the homonymous vineyard cultivated with biodynamic and organic regime.
Soil composition: Calcareous sandy clay resting on a tufaceous basement
Training system: double Guyot
N. plants per hectare: 1904 - 5291
Yield per hectare: 80 quintals
Vinification: Soft pressing and fermentation in temperature-controlled steel.
Maturation: 20 months in steel on its own yeasts then aging 13 months in bottle
Organoleptic examination
Soft aromas of yellow fruit, aromatic herbs, citrus and almond mark the smell of a tapered and salty wine.
Pairing: shellfish and vegetables, pasta dishes and fish, roasted white meats, porchetta Marche.
Pioneers of organic biodynamic agriculture in the Marche region from birth,
biodynamic by passion, artisans by nature.
Biodynamic viticulture means bringing life into the vineyard by helping it to reactivate the forces that put it in relation with the sky and the earth.
The mission is to bring out the maximum potential of Verdicchio, one of the most important indigenous grape varieties in Italy.
Pievalta
Frazione Monteschiavo, 18
60030 Maiolati Spontini
Ancona - Marche - Italia
