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Only local specialties

The best of Marche gastronomy, rediscovering ancient flavours

Marche cuisine is rich in gastronomic specialties: balance of ancient flavours, intelligent and prudent use of condiments, love for everything that is genuine.

The gastronomic delicacies of the Marche express an undeniable coherence with the territory and its people.

People who still live with great decorum, at the right pace, in a serene environment without harshness.

Le Marche today has the privilege of being a stage on the glamor circuit linked to top-level catering.

LIVER PATE of chicken Fattori like home made
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Formato: 100 Gr
Sauce ready to AMATRICIANA 100% Italian tomato and without additives
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Formato: 200 Gr
SUGO FUME' Fattori ready sauce with 100% Italian tomato
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Formato: 200 Gr
RAGU' di CINGHIALE ready-made sauce without chemical additives
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Formato: 200 Gr
Ready fish sauce MARINARA without chemical additives
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Formato: 185 Gr
CIAUSCOLO PGI Alto Nera soft spreadable salami from the Marche
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Formato: 450 Gr
CACIO and pepper ready gluten-free sauce
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Formato: 200 Gr
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