Registration completed successfully, check your email to activate the account
Create an account
Do you already have an account?

Artisanal Method Pasta

One of the symbols of Italian culinary art: artisanal pasta factories, the quality of the wheat and limited production.

It's as if craftsmanship were a large magnifying glass focused on the raw material: it emphasizes its characteristics, reveals its secrets, tells its story.

For this reason, obtaining a healthy, nutritious and tasty pasta dish means carefully weighing all the choices.

QUADRUCCI Carassai High quality Campofilone egg pasta.
Saves Saves
Formato: 250 Gr
CASARECCE Pasta from Borgo Pace 100% Italian Durum Wheat Semolina Pasta
Saves Saves
Formato: 500 Gr
0 %