This excellent extra-virgin olive oil is produced from a selection of only the best “Mignola” olives, a traditional variety native to the Marche region and especially common in the provinces of Macerata, Ascoli Piceno and Ancona.
The olives are handpicked in the Gabrielloni olive groves, before they reach full ripeness, and processed on the very same day, explaining the intense green colour and yellow highlights of the olive oil, traceable to its high carotene content. It also has a very low level of acidity and a rich stock of aromatic substances and polyphenols.
Embellishing the neck of the Aurum Mignola bottle is a hand forged pendant made from a real olive leaf of this variety. The dehydrated olive leaf has on the edge a Swarovski and it's coated in gold plating to symbolise pace and harmony…
A gift full of meaning and sure to be greatly appreciated by those who receive it.
From the olive grove to the mill: quality, safety and genuineness.
Three generations, a lot of passion, a territory that encompasses beauty, culture, industriousness.
These are the basic ingredients that perhaps reveal the secret of the high quality of Gabrielloni oil.
Oil Mill
Gabrielloni
F.ne Montefiore
62019 Recanati (MC) Italy
T/F: +39 (0)733 85 24 98
E-mail: [email protected]
Sito: www.gabrielloni.it
