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Italian Food

Typical products of the Marche region
since 2007
you can find them on MYMARCA,
qualified seller and specialized in sales only selected,
exclusive and high quality products.
Only the best for you!

LARDINATED SALAMI Norcineria Alto Nera Marche
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Formato: 350 Gr
SALAMI with TRUFFLE (tartufo) Alto Nera excellence typical of Sibillini
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Formato: 500 Gr
CIAUSCOLO IGP 500gr Monterotti in Sarnano Typical salami from the Marche hinterl
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Formato: 500 Gr
FICASSATA NEMO Puff pastry figs and chocolate
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Formato: 350 Gr
Rolled bacon "PANCETTA" Alto Nera norcineria Marche
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Formato: 600 Gr
PECORINO matured Calvisi sheep's cheese Seasoned at least 180 days
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Formato: 350 Gr
CIAUSCOLO PGI Antica Gastronomia Soft salami typical of the Marche region
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Formato: 700 Gr
Soft salami Recchi farm typical of the Marches region - Preservative free
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Formato: 500 Gr
FEGATINO Funari soft salami with liver and natural flavors
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Formato: 400 Gr
Pancetta deliciousness in the kitchen Funari
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Formato: 300 Gr
FIOR di BACCO Martarelli aged pecorino cheese wrapped in marc
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Formato: 300 Gr
NERO di GROTTA Martarelli Italian aged cheese in the tuff cave
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Formato: 500 Gr
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