The high pastry of the Marche is particularly expressed in the creation of the cassata.
Traditional dessert based on simple, genuine but high quality ingredients.
The Cassata without preservatives and dyes is made up of delicate, fragrant layers of puff pastry, stuffed with hazelnut paste, cocoa and completely covered with fine chocolate.
Ingredients - Sugar, wheat flour , vegetable margarine, (vegetable oils and fats, soy, sunflower, salt, acidifier: citric acid, emulsifier: mono and diglycerides of fatty acids) water, salt, hazelnuts, low-fat cocoa powder, skimmed milk powder, dark chocolate, (cocoa min 47%) cocoa butter, emulsifier: soy lecithin , flavorings, vanillin.
Wrapping
Nemo in one name all the freedom of taste.
Marche specialties for the most demanding palates.
Let yourself be conquered by the goodness of the typical specialties, ancient recipes reworked and customized for a confectionery offer that is an authentic mine of ideas and gluttony.
Dolciaria Marche
Via Abruzzi, 16
60030 Monsano
Ancona - Italy
Tel. +39 0731 60080
www.dolciariamarche.it
Email: [email protected]
