Chardonnay Bianco Marche IGT Velenosi wines, the new look of the Villa Angela Velenosi line: the beauty of a Venus, the elegance of carved marble, the classic that meets the modern and the desire to amaze you more every day.
Production area: Selected vineyards owned by Ascoli Piceno and Ripatransone
Average altitude: 200-300 meters above sea level
Soil type: medium mixture tending to sandy
Plant density: 5,000 plants per hectare
Yield per hectare: about 80 quintals of grapes
Yield per vine: about 1.5 kg of grapes
Harvest: Harvest by hand, early in the morning or in the late afternoon, in small boxes
Fermentation: Careful selection of the grapes that allows to dedicate only the best bunches to this wine. The selected grapes are harvested at the end of September and a cryomaceration is carried out.
After soft pressing, the grapes are separated from the skins. The must obtained is conditioned at a temperature of 5 ° C. Decanted to obtain a clear must, it is then fermented at controlled temperatures.
For the entire time of refinement in steel, until about February, the wine rests at a temperature of about 10 ° C to preserve the aromatic heritage intact.
Sensory examination
Brilliant straw yellow.
Intense and clear bouquet of fruit, peach, pineapple and acacia flowers.
Fresh and fragrant, it confirms the characteristic aromas of the grape. Elegant, pleasant in its remarkable structure and marked acidity.
From the wine we learned patience, waiting for the time needed to obtain intense sips, with an incomparable flavor.
A care and continuous research that echo in the reflections of the glasses.
Wines that surprise the palate with their flavors rich in authenticity and imagination, bringing the Piceno tradition to the world and garnishing each course with the taste that only good wine can give.
Velenosi Vini
Via dei Biancospini 11
63100 Ascoli Piceno (AP)
Tel: + 39 0736 341218
Fax: +39 0736 346706
[email protected]
www.velenosivini.com
