The biscuit for those who love the true flavor of dried fruit.
The pastry is so light that it almost melts in the mouth, but the consistency remains very crunchy thanks to the hazelnuts, pistachios and almonds. Ideal from morning with coffee to evening with a punch.
Taste them, you will want to try the others too: Trecosa, Quattrocosa.
Ingredients Cane sugar, wheat flour, butter, eggs, bitter cocoa 22/24, dried fruit 10% (hazelnuts, almonds, pistachios), Cervia salt, baking powder.
Store the product in a cool, dry place and away from heat sources.
Expiry 120 days (follow the expiry date on the package)
Average NUTRITIONAL VALUES per 100 g:
Energy 503 Kcal/2,108 KJ
Fat 25.33 g of which saturated fat 11.65 g
Carbohydrates 62.13 g of which sugars 31.02 g
Protein 6.73 g
Salt 0.09 g
What noise does a good thing make?
Paul Brunelli Ice cream maker, chocolatier, sweet food handler
An all-round artist, able to excite with each of his creations.
Paolo Brunelli
Statale Adriatica Sud 115
Marzocca di Senigallia (AN)
T 0719695552
Senigallia (AN)
Via Carducci 7
T 07160422
Relazioni - [email protected]
