Visions of J Conero Riserva DOCG Cantina Le Terrazze awarded in 2020 with the 5 Grappoli by the BIBENDA guide.
Contains sulfites
Production area Owned vineyards located in Numana in the Conero Park about one kilometer from the coast.
Soils Formed in the upper middle Pliocene, the soil varies from calcareous-clayey to calcareous-sandy depending on the exposure.
Production technique - The fermentation of perfectly ripe and particularly selected grapes takes place in steel tanks.
Duration of maceration: 8-9 days. Once the malolactic fermentation is complete, the wine is aged in small French oak barrels for about 12-18 months. A minimum of 12 months of bottle aging to complete the evolution of the wine.
Organoleptic characteristics
Intense ruby color.
The nose has great intensity and persistence with hints of ripe fruit, withered flowers, slightly spicy.
Long, persistent flavor, balanced with fruit and tannins in balance at very high levels.
Not just Conero red.
Since 1882 on the hills of the Conero Riviera it has been producing Marche wines, in harmony with the territory, which have their roots in a centuries-old family history. Each harvest is a unique experience, just as different are its fruits that are born from our vineyards of Montepulciano, Merlot, Syrah and Chardonnay and are transformed into the Fattoria Le Terrazze wines.
Fattoria Le Terrazze
Via Musone, 4
60026 Numana (An) Italia
