Vini fuori dalle Marche, scopri l’Italia oltre i confini. Le Marche sono casa. Ma il gusto non ha confini.
Non fermarti a un solo territorio. Lasciati guidare tra le eccellenze italiane e trova il vino che non ti aspetti: etichette iconiche, territori straordinari e denominazioni che hanno fatto la storia del vino.
Un viaggio tra le grandi regioni del vino. Ogni bottiglia racconta un territorio diverso.
Qui trovi vini scelti per: qualità riconosciuta, tipicità territoriale e carattere distintivo.
Dai grandi nomi alle scoperte più interessanti, una gamma che amplia l’esperienza oltre i confini delle Marche.
Annamaria Clementi Rosè Franciacorta DOCG Riserva Extra Brut is the ultimate expression of pure Pinot Noir vinified as a rosé, in the Ca' del Bosco style.
Vineyards: Three certified organic Pinot Noir vineyards located in the municipality of Erbusco.
2016 Vintage: The harvest began on August 22nd, and throughout the harvest period, we enjoyed favorable weather, making this an important vintage for Franciacorta.
A special grape washing and hydromassage system is used, using three soaking tanks and a complete drying system. For destemming, the grapes are transferred over the vat and then fall into the vat by gravity. This eliminates traditional pumping systems, which cause skin breakage and unwanted herbaceous notes.
This is followed by a brief maceration of the grapes at a temperature of 14°C to achieve the distinctive intense pink color and the extremely refined and harmonious aromatic profile that characterize the bottled Annamaria Clementi Rosé. All the vinification stages of the various base wines take place in small oak barrels made from selected woods, aged for at least three years, and stored in deep, cool underground cellars.
Alcoholic fermentation, malolactic fermentation, and barrel aging last a total of eight months. At least another eight years of aging on the lees is required to achieve the aromatic harmony and excellent flavor balance.
Dégorgement in the absence of oxygen makes the Franciacortas purer, more pleasant, and longer-lived.
Each bottle is uniquely marked to ensure traceability.
It has a salmon pink color, with fine, persistent bubbles.
The bouquet is broad and enveloping, with aromas reminiscent of biscuits, sugared almonds, candied cherries, marzipan, and hazelnut.
The palate is savory and silky, balanced, and characterized by a subtle minerality and a persistent aroma reminiscent of red fruit.
It is the ideal wine to serve as an aperitif during formal and important occasions.
Try it with 14-month-aged cheese.
Dosage at disgorgement: Sugar content of 1.0 grams/liter - Extra Brut.
Analytical data at disgorgement: Alcohol 13.0% Vol.; pH 3.08; Total Acidity 6.3 grams/liter; Volatile Acidity 0.30 grams/liter.
Sulfites: Total Sulfur Dioxide less than 48 milligrams/liter (maximum legal limit: 185 milligrams/liter).
One of the most modern and advanced wineries has now achieved a leading position in Franciacorta production, achieved thanks to passion, research, and hard work.
Two principles define the entire production process, from selection in the vineyard to the cellar: quality and excellence.
