Once upon a time, every peasant home in the Marche region prepared simple yet intense desserts, born from just a few ingredients and a wealth of creativity.
Fichi & Sapa – with Walnuts and Almonds is one of these: a naturally sweet cream made with dried figs, cooked grape must sapa, walnuts, and almonds.
👉 The result is a specialty with a deep, enveloping, and slightly caramelized flavor, perfect for spreading on bread and toast, or pairing with aged cheeses, enhancing the sweet-savory contrast. You can also use it as a filling for tarts, rustic pies, and traditional desserts, or to garnish yogurt, artisanal ice cream, panna cotta, or even granitas. It also lends itself to original creations paired with spicy or savory dishes.
🌿 Prepared without preservatives or additives, it is an authentic tribute to the gastronomic culture of the Marche region.
Ingredients: Dried figs, sapa (cooked grape must), walnuts, almonds
⚡ Nutritional values (per 100 g):
Energy: 1037 kJ / 248 kcal
Fat: 0.7 g (of which saturates 0.3 g)
Carbohydrates: 48 g (of which sugars 42 g)
Protein: 3.8 g
Fiber: 3.9 g
Salt: 0.2 g
The flavors of memory - Quality food craftsmanship.
A group of young farmers gathered in a cooperative in Serra de 'Conti created for the protection of biodiversity, traditional production knowledge and territories, with the adoption of sustainable, clean production practices.
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Via Saragat, 21
60030 Serra de' Conti (AN)
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www.labonausanza.it