Roberto Cantolacqua's Panbrillo® is a soft leavened cake filled with tender sultanas macerated in Varnelli anise, which are then enriched with Varnelli syrup after baking.
The distinctive feature of Panbrillo is its exquisite, light dough, soft and fragrant.
Attractive, colorful packaging makes it the perfect original gift for anyone who loves liqueur-based leavened desserts.
An exclusive and delicious dessert, perfect as a gift for any occasion!
Dough ingredients: type 00 soft wheat flour, sugar, butter, raisins 20%, water, egg yolks, natural yeast, orange paste, honey, egg whites, lemon paste, mandarin paste, salt, seed oil, vanilla pods.
Ingredients: Alcoholic syrup (14% alcohol), 20% imbibition: water, sugar, Varnelli (aniseed distillate, 46% alcohol by volume).
Contains milk and egg proteins, gluten, and alcohol. May contain traces of soy, peanuts, and tree nuts.
Average nutritional values per 100g:
Energy 1475.70kJ, 352.44kcal;
Carbohydrates 42.22g (of which sugars 35.54g);
Fat 17.31g (of which saturated fatty acids 4.26g);
Protein 5.32g;
Salt 0.27g;
Fiber 0.66g.
The king of Christmas, his majesty the italian Panettone
Classic, chocolate or gourmet, as long as it is to be shared with the people you love.
Each of our products is made with passion and care to give life to your sweet wishes and make your day even more special.
Roberto Cantolacqua
Punti vendita
Viale Vittorio Veneto 69 - Tolentino (MC)
Via Duca degli Abruzzi angolo Corso Dalmazia - Civitanova Marche
Telefono: 0733 969950
Mail - [email protected]
Sito - robertocantolacqua
