Fresh Zucchini, Garlic, and Rosemary in Extra Virgin Olive Oil.
A recipe with a delicate, Mediterranean flavor, ideal as an appetizer, side dish, or to enhance dishes with simplicity and authentic flavor!
Ready to use and pair with traditional cured meats and cheeses or steamed fresh fish.
As a condiment: to enhance rice salads and cold pasta dishes. For pizza, crostini, and bruschetta.
Ingredients: Fresh zucchini 75%, extra virgin olive oil 21%, garlic 1%, rosemary 1%, iodized sea salt, wine vinegar. Gluten-free.
Shelf life: 24 months from production date. Net weight: 300 g
Average nutritional values per 100 g
Energy: 291 kJ – 70 kcal
Fat: 6.4 g, of which saturates: 1.0 g
Carbohydrates: 1.4 g, of which sugars: 1.3 g
Protein: 1.2 g
Fiber: 1.2 g
Salt: 1.5 g
The idea is to use the finest produce from the Italian region, primarily the Marche region, to create exclusive, high-quality products.
The selection and seasonality of raw materials is the most important aspect.
Cuore d'Italia Artis Cibaria srl
Via Arno, 53 – 62100 Macerata (MC)
Telefono +39 0733 264450
Whatsapp +39 339 433 3098
Email [email protected]
