Cremini, a custard-like pastry cut into cubes, coated with eggs and breadcrumbs, and fried in sunflower oil.
Cremino all'Ascolana's characteristic is its pleasant contrast between sweet and salty; it's very pleasant when paired with a good, light-bodied white wine, and pairs equally well with roasts.
This product can be enjoyed hot or cold. It can be enjoyed as an aperitif or as a side dish. Reheat in a traditional oven at 220°C for 7 minutes.
Ingredients: CREMINI (Rehydrated milk powder 50%, breadcrumbs (type "0" wheat flour, brewer's yeast, salt, paprika), sugar, wheat flour, pasteurized eggs, corn starch, wheat starch, potato starch, sunflower oil, lemon flavoring, vanilla flavoring.)
Storage instructions: Refrigerate at 0°C + 4°C.
Vacuum-packed container
Nutritional values per 100g
Energy kJ 922/Kcal 218
Fat 4.7g of which saturated fatty acids 2.3g
Carbohydrates 36g of which sugars 15g
Fiber 1.7g
Protein 7.2g
Salt 0.62g
From the passion for good food and Italian tradition passed down from experience that stands for quality and professionalism.
The continuous search for new recipes to propose investment has always been a constant.
Antica Gastronomia
Via Enrico Fermi, 1
62010 Mogliano MC
Tel +39 0733 557803
Fax +39 0733 557802
