Hand-boned turkey seasoned with a brine of spices and natural flavors, then roasted.
Excellent as a cold dish in the summer months, perhaps accompanied with wild herbs.
Ingredients: Boneless turkey, turkey breast.
Ingredients: Turkey meat, salt, dextrose (corn), sucrose, flavorings, natural flavorings (rice/potatoes), vegetable fibers (bamboo/chicory), starch, vegetable protein (peas), garlic.
Antioxidant: Sodium ascorbate E301. Preservatives: Sodium nitrite E250.
Packaging Complies with EC Regulations 10/2011 and 1935/2004.
The product is vacuum-packed and then placed in a cardboard box.
Vacuum-packed shelf life: 90 days from production. Allergen and GMO-free
Average nutritional values per 100 g of product
Energy 575 kJ 137 kcal
Fat 6.40 g of which saturated fatty acids 2.20 g
Carbohydrates 2.10 g of which sugars 2.10 g
Protein 18.20 g
Flavor and Tradition.
With its products, it continues to renew the flavors of a happy past and invites everyone to indulge in the taste of rediscovering good things, including those who had stopped looking for them.
Enjoy your meal!
Ancient sausage factory
Funari
Piazza Roma
63839 Servigliano (FM)
Tel. Fax +39.0734.750114
Mob: +39.333.7206051
[email protected]
www.funari-salumi.it
