The taste of the time

1995 - Foundation of the Casal Farneto winery. Four partners, already experts in the sector, decide to recover a small farmhouse surrounded by farnetto oaks, focusing on the Verdicchio white wine typical of the area.
2005 - The Togni group acquires the 60-hectare farm and begins construction of the new winery. A phase of gradual renewal of all the vineyards begins and the production expands with red wines based on: Montepulciano, Merlot, Sangiovese and Cabernet.
2017 - Paolo Togni decides to dedicate himself exclusively to CasalFarneto, giving voice to a territory full of charm and above all of great wines.
His personality distinguishes the spirit of the "creative" and "cultural" enterprise, which recognizes its territory as the added value of an innovative know-how, never ignoring the importance of origins and the true beauty offered by the Marche region.
Paolo lets nature speak to the future, giving the consumer a time to appreciate tradition, taste the present, and imagine the future.
2021 - Thanks to the collaboration with Stefano Chioccioli, oenologist and agronomist who has always been attentive to the environment and organic management, a new path of sustainability and development opens up.
The great personality of CasalFarneto wines is the result of continuous experimentation, to tell the Marche winemaking tradition in an increasingly modern and natural key.

Land of fine wines such as Verdicchio dei Castelli di Jesi.

In the countryside of the small castle of Serra de 'Conti, 320 meters above sea level, is the structure of the CasalFarneto winery, born from three farmhouses and subsequently transformed into a small architectural jewel set in the green.
In the central area of ​​the Marche, between the sea and the Apennines, lies one of the most beautiful hilly areas in the province of Ancona, on the border between two important valleys, Valmisa and Vallesina. The latter, known for the small historic villages surrounding the town of Jesi, is the area of ​​excellence for Verdicchio, a DOC white wine esteemed by oenologists and sommeliers for its tasting character.
The landscape is dotted with immense vineyards that in all seasons draw the profiles of the hills, a distinctive feature of a land of a thousand colors and full of traditions.

The territory of the farm includes 28 hectares reserved for the well-known indigenous Verdicchio grape and 7 hectares of red grape vineyards with vines of Montepulciano, Sangiovese, Merlot, Cabernet, Petit Verdot all owned by the company.

Here, where technology, tradition, and sustainability come together to produce excellent wines.