Milk chocolate egg, artisanal, Casa Francucci.
Each egg is created with passion and dedication, carefully selecting the finest cocoa beans and the most exclusive ingredients.
The shells and wrappings are entirely handcrafted to delight all your senses.
Refined and sophisticated surprises inside each egg...
Ingredients: milk chocolate (sugar, cocoa butter, skimmed MILK powder, cocoa mass, WHEY powder, MILK fat, whole MILK powder, emulsifier: SOY lecithin, natural vanilla flavor), HAZELNUT PASTE, cocoa mass.
Produced in a facility that uses eggs, nuts, and milk.
Average nutritional values per 100 g of product
Energy 581 kcal / 2,431 kJ
Protein 7.0 g
Carbohydrates 47.8 g, of which sugars 47.2 g
Fat 39.4 g, of which saturated fats 23.8 g
Salt 0.19 g
A delicious history of ancient pastry chefs ...
Camerinese nougat is a treasure of honey and goodness. He does not let himself be defeated without defense: hard and shy at first impact, he lets himself melt between his teeth.
"Patent of the Royal House"
Camerinese nougat
Casa Francucci
Location Rio, 4
62032 Camerino (MC)
