Three distinct entities, each with a marked personality.
A new and innovative product that will make you discover the sought-after taste of the oil trout.
Pioneer of the company was in 1950 Domenico Cherubini, then the son Remo continued with his two children Domenico and Giovanni, who in 1965 gave birth to a second breeding central polo of the whole activity.
It is now the fourth generation, Marco Stefano Lorenzo and Anna, to carry out family activity with pride, passion and dedication.
Two are the main plants in which the entire reproductive cycle of the trout is covered, the fry in which the first phase takes place, or the hatch, in incubators, embryoned eggs.
Once you reach the size of a few centimeters are transferred to external tanks of greater volume, then be located again in the lower valley plant, the fattening.
The latter composed of a hundred total tanks where there are trouts of various sizes with tips that touch the 12-13 kilograms, for a total production of different tons.
The excellent quality encountered in the physical and chemical parameters of the environment, together with the oxygenation of the water through the "cascade system" and the modest temperature oscillations that are recorded between summer and winter, give these waters a high capacity Biological contributing to determining a habitat particularly favorable to the birth, development and growth of the trout, making it a high quality product.
Visso, a historic municipality, crossed by three rivers and surrounded by greenery in the heart of the Monti Sibillini National Park, in a pristine valley, on the borders between Marche and Umbria, about 650 meters above sea level and a few steps from the source of the Black River.
Ideal starting point to learn about the harsh and wild world of these mountains, where according to tradition is hidden by the Sibyl's anter.
The landscape, pure air, the spring waters predispose to serene walks through the woods.
