La Ficassata, a tasty and nutritious snack of "a few years ago", which replaces the "old" bread with fragrant layers of puff pastry alternated with the mixture of fig lonzina.
The cake is finally covered with a melting of dark chocolate.
The creation of Dolciaria delle Marche has been designed to share with others the rustic flavors of the past and the news of now.
Wrapping
Ingredients: Cover) sugar, cocoa paste, cocoa butter, cocoa min. 45%, emulsifier, lecithin.
(Browse) wheat flour, vegetable margarine (partly hydrogenated vegetable oils and fats obtained from palm, soy and sunflower, salt, acidifier: citric acid, emulsifier: mono and diglycerides of fatty acids), water, sugar, salt.
(Fettitura) figs, sugar, glucose syrup, caramelized, precooked starch, rum liquor, carob flour, preservative E202, natural flavorings.
Consume within 18 months of production. Store in a cool, dry place away from heat.
Average nutritional values per 100g:
992 kJ, 237 kJ
Fat 7.40 g, of which saturates 2.00 g
Carbohydrates 36.60 g, of which sugars 12.10 g
Protein 4.00 g
Salt 0.02 g
Nemo in one name all the freedom of taste.
Marche specialties for the most demanding palates.
Let yourself be conquered by the goodness of the typical specialties, ancient recipes reworked and customized for a confectionery offer that is an authentic mine of ideas and gluttony.
Dolciaria Marche
Via Abruzzi, 16
60030 Monsano
Ancona - Italy
Tel. +39 0731 60080
www.dolciariamarche.it
Email: [email protected]
