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Vigneti del Cerro il Matelica di Belisario - Vinified exclusively with Verdicchio grapes grown on the eastern slopes of the Alta Valle Esina at the foot of Monte San Vicino.
Produced with thermo-controlled white vinification, it is the stereotype of Verdicchio di Matelica: power and elegance, flavor and softness, maturity and freshness.
One of the wines of the Marche awarded in 2021 by the prestigious Italian Guide to SLOW WINE "Daily wine".
Production area: along the Upper Esina Valley, on the slopes of Monte San Vicino
Soil: medium mixture tending to loose
Exposure: at noon
Altitude: average of 350-450 meters above sea level
Harvest: carried out manually in October, with selection of the bunches in 20 kg crates.
Vinification: in white temperature controlled, lasting no less than 25 days
Maturation takes place for five months in stainless steel tanks
Organoleptic examination
Very clear and crisp straw yellow
A thin, slender and fresh mouth
The nose is intense but a bit varied in its declinations: white fruit but also citrus
The great continuity of the nose is then confirmed in the mouth with a good persistence, freshness and acidity
Total acidity: 5.6 g / l - Ph: 3.1
Pairings: intended for hot appetizers, first courses or elaborate fish
Verdicchi are typical because the system is unrepeatable and unreproducible: this is the value, the pride and the greatest responsibility: being a style, not a fashion.
Wineries
Belisario
Via A. Merloni,12
62024 Matelica (MC)