Organic ROSSO PICENO DOC from the La Riserva Tenuta, owned vineyards in the Piceno area, strictly organic wines.
"the desire to offer wine so that it is not only drunk, but enjoyed, smelled, meditated upon. Only in this way, with our eyes closed and with every sip, will we have combined the power and grace of our ancient and splendid land".
Production area: Own vineyards cultivated in the Municipality of Offida
Soil type: Medium mixture tending to clayey
Training system: Guyot
Yield per hectare: 100 quintals
Vinification: Soft pressing, fermentation in red for 14 - 16 days at a controlled temperature (24 - 26 ° C); storage in stainless steel tanks until bottling.
Organoleptic examination
Color: intense ruby red
Nose: vinous, delicate, fragrant, with hints of raspberries and currants
Taste: it is dry, harmonious and rightly tannic
Pairings: Wine for the whole meal. It goes well with first courses, white meats and cheeses.
From the grapes, to the vinification and aging of the wines, up to the bottling, the objective to be achieved must coincide with the Total Quality in order to offer good, healthy and certified organic wines to achieve full consumer satisfaction.
La Riserva Aricultural company
C.da San Francesco, 12
63082 Castel di Lama (AP)
Tel. +39 0736 87172
Cell. +39 333 8020315
Mail - [email protected]
Website - www.tenutalariserva.it
