Spaghetti the classic of Italian cuisine in the special Senatore Cappelli version, an extremely refined and precious wheat.
A late cycle durum wheat, with a rustic character and a very high ear. An excellent semolina which produces an intense aroma of bread and biscuits in pasta making, characterized by a more digestible gluten .
The rough and porous surface captures the dressing that slips as the pasta wraps around the fork.
Technical features:
Section: round - Length: 260 mm - Diameter: 2.2 mm
Ingredients: durum wheat semolina, water.
Cooking time: 8-10 min
Packaging: box
NUTRITIONAL DECLARATION - Average values per 100g of product
Energy 1570 kJ / 370 kcal
Fat 0.9 g of which saturated fatty acids 0.1 g
Carbohydrates 77 g of which sugars 3,5 g
Protein 12.8 g
Fiber 1.0 g
Salt 0.002 g
Store in a cool, dry place away from heat sources.
Cultivating and transforming, to bring all the good things in the mountains into pasta: water, air, the tradition of doing things with care.
Regina dei Sibillini
Via R. Papiri, 30
63858 Montefortino (FM)
tel.: +39 366.3261658
www.reginadeisibillini.it
[email protected]
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