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Cooking Course LE PASTE GRATINATE - Wednesday 2.05.2018

Cooking Course LE PASTE GRATINATE - Wednesday 2.05.2018

An entire evening with Sfoglina Simonetta dedicated to the preparation of tortellini bolognese and chitarrine: two of the most classic formats to be explored! Program...
50,00 € vat included 40,98 € tax free Show vat price included Show price excluding VAT
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An entire evening with Sfoglina Simonetta dedicated to the preparation of tortellini bolognese and chitarrine: two of the most classic formats to be explored!

Program 1 lesson - Wednesday 2.05.2018:
Gratinated pasta, crepes and crepes

Single module that can only be purchased upon reaching the minimum number of course participants. THE ART OF PASTA WITH EGG; for info contact us by sending an email to info@mymarca.it or 0733.1941193.

INFO:
Location: CASA MARCHE - Via Velluti, 32/34 - Piediripa di Macerata
Date: Wednesday 2.05.2018

Course Timetable: 19.30 / 22.30
Participants: Minimum 10
Included in the price: Theoretical-practical lesson, RC insurance, handouts and recipes

During the course the following aspects will be taken care of :
• Methods, preparation techniques and cooking times;
• Creative and optimal use of food;
• Matching ingredients, flavors and textures;
• Presentation of dishes;
• Tasting, at the end of each lesson, prepared dishes.

Info & Reservations :
Mymarca.it - ​​Marche House - Via Velluti, 32/34 - Piediripa - Macerata
NB:
Registration and payment for courses must be made through the website cart.

For any information call the number 07331941193 or write to info@mymarca.it.
Course programs may vary.

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